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Vodka made from milk? No, we`d never heard of it either, but it`s creamy and delicious. Winner of a silver medal at the 2013 San Francisco World Spirits competition.

Vodka made from milk? No, we`d never heard of it either, but it`s creamy and delicious. Winner of a silver medal at the 2013 San Francisco World Spirits competition.

Fancy something different with dessert? This could be for you. Sip on it`s own or in cocktails, the flavours of almond and plum are prominent. Made with premium grade Ginjo Sake, this is not your ordinary Umeshu.

"A unique vintage, traditional method quality sparkling wine. Aromas reminiscent of red stone fruits, especially red cherry, redcurrants and sweet blueberries. On the palate, a wonder-ful creamy richness and full bodied mousse, packed full of ripe summer fruits, with a hint of...

Deluxe Blend - very special

Deluxe Blend - very special