Browse Wines

Vodka made from milk? No, we`d never heard of it either, but it`s creamy and delicious. Winner of a silver medal at the 2013 San Francisco World Spirits competition.

Vodka made from milk? No, we`d never heard of it either, but it`s creamy and delicious. Winner of a silver medal at the 2013 San Francisco World Spirits competition.

Fancy something different with dessert? This could be for you. Sip on it`s own or in cocktails, the flavours of almond and plum are prominent. Made with premium grade Ginjo Sake, this is not your ordinary Umeshu.

"A delicate aged rum from Barbados. Amber, with a complex, dried tropical fruit nose. A vibrant entry leads to an evolving palate of fruit, toasted coconut and oak notes.Finishes with a fruity sweetness and warmth, but has a balanced lingering taste with a butternut vanilla aftertaste....

"White rum is rarely aged, but Doorly’s White is 100% aged for a minimum of three years in small oak casks. It then undergoes charcoal filtration to achieve its remarkably high clarity and appreciable character and flavour. On the nose, the difference is striking. Doorly’s...

"A unique vintage, traditional method quality sparkling wine. Aromas reminiscent of red stone fruits, especially red cherry, redcurrants and sweet blueberries. On the palate, a wonder-ful creamy richness and full bodied mousse, packed full of ripe summer fruits, with a hint of...

Creamy layered, textured Vodka presented in a mammoth tusk-shaped bottle.

Deluxe Blend - very special

Deluxe Blend - very special