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Very well made Southern French red with herby, warm fruit and a lovely earthiness.
Mineral at first, slightly austere, opening out in the mid palate with brioche notes and then finishing with bright raspberry notes
"Delightfully floral combined with zesty citrus fruit, honeysuckle and elderflower. It is delicate and well balanced, finishing with a soft fresh hint of sweetness. Food match - Fish, salads, a nice aperitif, soft cheese. "
A blend of Chardonnay and Chenin made in Tufa caves for one year. A very fruity wine with a soft mouthfeel, round with very delicate bubbles.