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Hefty, deep fruited red wine style with great warm structure. Explosive red berry nose, backed up with chocolate and soft vanilla notes. On the palate there is enormous fleshy fruit with ripe tannins, the finish is long, warm and beguiling.

Powerfully fruity raspberry and strawberry aromas. Crisp and dry with rich flavours and a long lasting finish. Rice dishes, pasta and seafood Grenache, Cinsault

Explosive red berry nose, backed up with chocolate and soft vanilla notes, fleshy fruit on the palate with ripe tannins, the finish is long, warm and beguiling.

Supple, juicy, slightly earthy red from the 10th generation at this Domaine. Well balanced with red fruit flavours, hints of vegeatable and spice. Beef or lamb especially with barbecue of chilli sauce Grenache, Cinsault, Cabernet Sauvignon, Merlot, Syrah

This wine is 100% sustainably produced and vegan friendly. This Pinot Noir is made from a number of small batch ferments matured in French barriques. It has a complex nose of plum, cherry and earthy aromas with notes of warm spice and toasty oak is complemented by a soft and...

Bright red berry aromas, with subtle earthy notes excube from the glass, light bodied red with supple fruity tannins, utterly quaffable drop from this wonderful family producer.

This is a deliciously smooth Malbec from the Central Valley area in Chile shows great fruit and character. Excellent value for money everyday drinker.

Ripe red berries and vivid cherry fruit on the nose and the front palate, rounding and filling out in the mid palate and a smooth, mid weight rich finish, weightier than most Cru Beaujolais.

It is a pale, yellow straw colour with green flashes when held up to the light and this zesty wine is full generous ripe fruit aromas such as white fleshed peaches with grassy undertones. The palate shows lively green apple and citrus with a soft mid-palate and a refreshing finish...

Aromas of typical peach and stone fruit notes tinged with the floral perfume that you expect from Pinot Gris, this wine is lively, complex and lingers on the palate. The perfect companion to spicy Mexican and Asian Fusion dishes.

The intensity of woodland character from old vines means this Pinot drinks like a far more expensive Cru. A Burgundy which is dignified and Southern from a plot of 70 year old vines. The mouth feel is plush and velvety with excellent presence while countered by a structural backbone...

Ripe red berries and vivid cherry fruit on the nose and the front palate, rounding and filling out in the mid palate and a smooth, mid weight rich finish, weightier than most Cru Beaujolais.

Mineral at first, slightly austere, opening out in the mid palate with brioche notes and then finishing with bright raspberry notes

Barrel aged for 3 years then a further 1 month in bottle. This Barolo is dry, stark and armonic, red garnet in colour with orange reflections. match with roasted beef, game, poultry and aged cheeses.

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Medium-bodied and smooth, plenty of fresh pear along with citrus and honeysuckle. Fresh finish with some grassy notes.