Browse Wines

" Vivacious Cherry red in colour and the fruits follow, both on the nose and palate, seriously fruity rose, dry, deep fruited and wonderfully balanced, this is a culinary gift, so versityle... try with Pizza, Cheese and charcuterie  "

Slightly smoky, red meat flavours with dark brooding woodland fruits and a lovely vanilla and sweet spice component. Supple structure, great character and offering great value.

Grape varietals - Corvina Veronese, Corinone, Rondinella. Works well with All meats, grilled or braised also aged cheeses.

" Vivacious Cherry red in colour and the fruits follow, both on the nose and palate, seriously fruity rose, dry, deep fruited and wonderfully balanced, this is a culinary gift, so versityle... try with Pizza, Cheese and charcuterie  "

Perfectly balanced on the nose with aromas of fresh fruits. Lively , smooth and silky on the palate with an intense and lingering fruitful finish.

Spiced, peppery, slightly earthy, inky style of Italian red. Mouth filling with smoky, tobacco leaf character.

Intense deep garnet red. Spicy with plum and cherry notes also allowing hints of raspberry. Soft, velvety and full-bodied with a slight aromatic and lingering length.

" Blackberry and spice, open up on the palate to display more complex dark fruit flavours, tannins are present but silky now with some bottle age, lingering fruitful finish  "

Full of black fruit and berry flavours which are complemented by slightly sweet spice A nice soft mouthfeel that is ripe and juicy. This wine is a great companion to grilled steak, pork or sausages.

Grape varietals - Corvina Veronese, Corinone, Rondinella. Works well with All meats, grilled or braised also aged cheeses.

" The tannins are soft and ripe and the wine has a long, clean aftertaste with enough tannic grip to promise a good few years maturation potential. The Goose Shiraz has a ruby red colour, scented bouquet with abundant smoke and spice. "

Deep in colour. Heady scents of violets with a massive tanic structure.

Grape varietals - Corvina Veronese, Corinone, Rondinella. Works well with All meats, grilled or braised also aged cheeses.