Damaged Label - Still Delicious

DAMAGED LABEL. Distinctly earthy dark berry fruit aromas that complement perfectly the textured, dense and powerful flavours of this Burgundy from the Chambertin appellation

DAMAGED LABEL. Deep garnet in colour with an elegant, spicy nose and developed, ripe juniper berry characters and firm grainy tannins in the mouth. Very much a food orientated style, maturation in seasoned oak has integrated flavours without overpowering them. The initial fruit...

This medium-bodied red from Bordeaux's Left Bank is still a very youthful ruby red colour with a violet tint. The nose opens on fresh berry fruit (blackcurrant), with refined vanilla aromas. It has a stylish and expressive mid-palate, full of flavour, expressing all the power...

DAMAGED LABEL. Produced using 96 year old Grenache vines of low yield and grapes of great purity. The mid-palate is round with a creamy mouthfeel from aging on the lees. The finish has length which is complex, crisp and balanced.

DAMAGED LABEL. Made from 96 year old Grenache vines with a very low yield and great purity. Wild strawberries, grilled raspberries, minty spices of pine and cedar, the nose is both powerful and delicate. Softness, complexity of red fruits, lightly balsamic, plenty of firm, silky...

Velveteen style of Northern Italian red, aged on the lees of Amarone. Chocolate and black cherry fruit with hints of raisins on the nose. Medium-full bodied and offering dried fruit, spice, and a sweet core. Dry and fruity on the finish.

A wine with finesse and elegant power.