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Barrel aged for 3 years then a further 1 month in bottle. This Barolo is dry, stark and armonic, red garnet in colour with orange reflections. match with roasted beef, game, poultry and aged cheeses.

" Due to the cooler climate of the Upper-Langkloof, the style of this single vineyard Sauvignon Blanc is much more Sancerre in style. Firm and succulent tropical fruits with gooseberries. A refined and appealing minerality and clean, fresh and bone dry finish "

Barrel aged for 3 years then a further 1 month in bottle. This Barolo is dry, stark and armonic, red garnet in colour with orange reflections. match with roasted beef, game, poultry and aged cheeses.

Grape varietals - Corvina Veronese, Corinone, Rondinella. Works well with All meats, grilled or braised also aged cheeses.

" Due to the cooler climate of the Upper-Langkloof, the style of this single vineyard Sauvignon Blanc is much more Sancerre in style. Firm and succulent tropical fruits with gooseberries. A refined and appealing minerality and clean, fresh and bone dry finish "

Less tropical than NZ Sauvignon, a lovely small Domaine, mini Sancerre in style

Cracking Sauvignon Blanc with grapefruit and lychee flavours underpinned with a gentle smoky character.

Intense deep garnet red. Spicy with plum and cherry notes also allowing hints of raspberry. Soft, velvety and full-bodied with a slight aromatic and lingering length.

Barrel aged for 3 years then a further 1 month in bottle. This Barolo is dry, stark and armonic, red garnet in colour with orange reflections. match with roasted beef, game, poultry and aged cheeses.

Benchmark Loire Sauvignon , the home of Sauvignon Blanc with cut green apples and great finesse.

Barrel aged for 3 years then a further 1 month in bottle. This Barolo is dry, stark and armonic, red garnet in colour with orange reflections. match with roasted beef, game, poultry and aged cheeses.