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Tropical fruit and exotic spices. The palate strikes the beautiful balance of floral notes and hints of spiciness....rich and weighty with a fruit freshness that belies the extended maturation afforded this compelling wine. 50% Chardonnay, 50% Viognier

This wine reveals very intense notes of white flowers, almond, peach and apricot, in a tasty, round and fresh style.

Rosso di Montalcino is a fresher more forward take on Sangiovese than the more serious Brunello di Montalcino. The colour is ruby red; to the nose the perfume is clean and intense. Reminiscent of cherries preserved in alcohol, enhanced by spicy notes. On the palate a good body,...

Bright, lime fresh white from this variety native of Sicily, made by the delightful Tola family.