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Ripe and plush in its fruit, lots of berry and plum aromas on the nose followed by soft berry, mocha coffee and plum fruit on the palate, finishing smooth, concentrated and well balanced.

Blackcurrants and mulled wine spice notes - almost Christmas pudding-like.

Rich dark berried red, warms the heart and soul, smoky notes with a hint of South African roasted earthiness add complexity to this already interesting wine, silky tannins give some structure, but are not overpowring the depth of fruit feels almost neverending....the perfect...

Powerfully fruity raspberry and strawberry aromas. Crisp and dry with rich flavours and a long lasting finish. Rice dishes, pasta and seafood Grenache, Cinsault

Supple, juicy, slightly earthy red from the 10th generation at this Domaine. Well balanced with red fruit flavours, hints of vegeatable and spice. Beef or lamb especially with barbecue of chilli sauce Grenache, Cinsault, Cabernet Sauvignon, Merlot, Syrah

This wine offers a beautiful aromatic complexity supported by notes of roasting, highlighting well-concentrated and spicy tannins, underlined by a final hint of smoke.

Explosive red berry nose, backed up with chocolate and soft vanilla notes, fleshy fruit on the palate with ripe tannins, the finish is long, warm and beguiling.

On the nose hints of chocolate and black cherry fruit with hints of raisins. On the palate Le Tobele is velvet smooth, lingers, is beautifully structured with a balanced finish.

Intense deep garnet red. Spicy with plum and cherry notes also allowing hints of raspberry. Soft, velvety and full-bodied with a slight aromatic and lingering length.

Ripe and plush in its fruit, lots of berry and plum aromas on the nose followed by soft berry, mocha coffee and plum fruit on the palate, finishing smooth, concentrated and well balanced.

Powerfully fruity raspberry and strawberry aromas. Crisp and dry with rich flavours and a long lasting finish. Rice dishes, pasta and seafood Grenache, Cinsault

This Syrah has an intense ruby red colour with complex aromas of black fruits and a hint of vanilla. It is rich and ample on the palate with silky, smooth tannins. The perfect companion for any red or roasted meats, spicy meatballs or even wild boar ragu!

Grape varietals - Corvina Veronese, Corinone, Rondinella. Works well with All meats, grilled or braised also aged cheeses.

Grape varietals - Corvina Veronese, Corinone, Rondinella. Works well with All meats, grilled or braised also aged cheeses.

A full-bodied red wine from three grape varieties: Gamay, Cabernet and Cot. The Gamay brings the fruit flavours with the Cabernet and Cot the structure. Good ageing for 6 to 8 years. Gamay, Cabernet, Cot