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Initially dry, amber and mahogany in colour, with a strongly fragrant aroma as its name implies. Full bodied (nutty) with an aging of at least five years. Made through the oxidative ageing process.
A sweet cream style sherry aged 8+ years that works well with pastries. Round, with hints of oak fruit aromas,
sweet, harmonious, velvety, deep flavours that linger on the palate. A blend of fino and PX
Creamy and velvety, this a noble wine with dark, dense mahogany colours. Its smooth, delicate aromas are reminiscent of raisins and on the mouth it is very sweet with a long finish.
Wine Cellar Club,The Old Chalk MineWarren Row Road, Knowl Hill.Berkshire, RG10 8QSUnited Kingdom.
Call: 01628 829 449
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A Milton Sandford Wines Company - reg. no 05789388 in the United Kingdom
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