Perla Delicata Prosecco

Perla Delicata Prosecco

Tasting Note: 
An abundance of tiny bubbles rise from the glass, persistent and forming a full white foam, carrying white peach and acacia flavours that follow onto the palate, this is a stunning example of Glera at it's best, superb purity and depth of fruit, making this a great wine for food, cheese, charcuterie, pasta and pizza...
Bottle Size: 



Loris Bonotto, proud owner of Le Contesse, together with his wife Loris created what is now one of the most well respected Prosecco producers of their region. The land belonged to the Tiepolo Countesses of Venice, hence the company name “Le Contesse” in homage to the countesses.

The first Prosecco vineyard was planted on this land using the Bellussera method, which to this day is kept with utmost care, because it represents their beginnigs, history and upholds their tradition. 

Children followed and now both sons, and their wifes and their children all have their roles within the winery, David his first born a winemaker himself, this is a true family affair, Davide with his wife Francesca have visited our cellars and our customers many times, and have in turn become part of our family. 


Le Contesse own vineyards across the central area for Prosecco production, centred around Treviso, into Valdobbidiane and Cartize.




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